Clinical Dietitian I - Research - Part-Time ID:9114006478
Now hiring in Salt Lake City, UT PS Clinical Dietitian Nutrionist, Research Job Summary The applicant will be a member of a RDN team conducting a federally funded malnutrition grant titled Malnutrition Health Equity Among Community-Dwelling Older Adults.
This position entails performing malnutrition screenings and comprehensive assessments to include the Nutrition-Focused Physical Exam (NFPE) with older adults participating in Utah County community senior centersIn addition, the RDN would direct the intervention study phase by providing medical nutrition therapy for the older adults with malnutrition along with the complimentary data collectionThe applicant will be required to interface with senior center directors and staff in developing the day-to-day grant activities at each of the research center sitesThis position requires a minimum of a Bachelors in dietetics, nutrition, or nutrition-related fieldDegree must be obtained through an accredited institutionEducation is verifiedSuccessful completion of an approved Academy of Nutrition and Dietetics program and registered with the Commission on Dietetic Registration or registration eligibleThis job offers flexible hours, local travel to community senior centers with mileage reimbursement and 40% remote work availableThe applicant should have knowledge in the area of aging and community health to support the grant objectives and the required activities as directed by the grant supervisors and Principal InvestigatorThe applicant should demonstrate leadership skills in the area of project planning and coordination so to ensure effective monitoring and relationships with key grant personnelGrant management training will be providedThis project is approved by the University of Utah Institutional Review Board which requires all research records to be confidential and securely housedResponsibilities
Essential Functions:
1Manages and oversees research operations in each community senior center.
2Orchestrates planning and scheduling of study activities with center directors and staff.
3Completes and documents malnutrition screening and assessment.
4Completes and documents nutrition diagnosis.
5Identifies and implements appropriate nutrition therapy that takes into account the participant's needs, expectations, and culture.
6Monitors and evaluates study participants' nutrition outcomes related to nutrition diagnosis, goals, and interventions.
7Conducts cooking classes for older adults.
8Uses resources effectively and efficiently in practice.
9Participates in continuous monthly research training.
10Collaborates with other research dietitians and staff as neededThis job description is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to the jobDemonstrated service excellence for patient and family-centered care by showing respect, honesty, fairness, and a positive attitude toward all customersDemonstrated accountability with the rules for use and disclosure of patient/client protected health information required by the Health Insurance Portability and Accountability Act (HIPAA)Advanced knowledge of human physiology, biochemistry, and metabolism as it relates to clinical nutrition status, food chemistry, nutrient composition, and dietary analysisKnowledge of federal requirements set forth under the Centers for Medicare& Medicaid Services (CMS) Conditions of Participation (CoP) and/or Conditions of Coverage (CoC) in order to receive Medicare/Medicaid paymentMinimum Qualifications - Registered Dietitian with the Academy of Nutrition and Dietetics- Current License to practice as a Certified Dietitian in the State of UtahPreferred - Two years of clinical/practical experience or equivalency (one year of education can be substituted for two years of related work experience)- Nutrition Focused Physical Exam (NFPE) TrainingThis position is patient-sensitive and must fulfill all associated requirementsWe protect our patients, coworkers and community by requiring all patient-sensitive employees to be immunized according to CDC standards and hospital policyLimited exemptions may be made for documented medical contraindications or religious beliefs that object to vaccinationsApplicants must demonstrate the potential ability to perform the essential functions of the job as outlined in the position descriptionPreferences Special Instructions Requisition Number:
PRN37872B Full Time or Part Time? Full Time Work Schedule
Summary:
M-F, varied Department:
00958 - DFPM-Administration Location:
Campus Pay Rate Range:
65,000 - 70,000 Close Date:
Open Until Filled:
Yes To apply, visit jeid-1c396cbd2beaf143ba731561c12d582d Recommended Skills Critical Thinking Good Clinical Practice Computerized Physician Order Entry Quality Assurance Health Care Clinical Works Apply to this job.
Think you're the perfect candidate? Apply on company site Estimated Salary: $20 to $28 per hour based on qualifications.
This position entails performing malnutrition screenings and comprehensive assessments to include the Nutrition-Focused Physical Exam (NFPE) with older adults participating in Utah County community senior centersIn addition, the RDN would direct the intervention study phase by providing medical nutrition therapy for the older adults with malnutrition along with the complimentary data collectionThe applicant will be required to interface with senior center directors and staff in developing the day-to-day grant activities at each of the research center sitesThis position requires a minimum of a Bachelors in dietetics, nutrition, or nutrition-related fieldDegree must be obtained through an accredited institutionEducation is verifiedSuccessful completion of an approved Academy of Nutrition and Dietetics program and registered with the Commission on Dietetic Registration or registration eligibleThis job offers flexible hours, local travel to community senior centers with mileage reimbursement and 40% remote work availableThe applicant should have knowledge in the area of aging and community health to support the grant objectives and the required activities as directed by the grant supervisors and Principal InvestigatorThe applicant should demonstrate leadership skills in the area of project planning and coordination so to ensure effective monitoring and relationships with key grant personnelGrant management training will be providedThis project is approved by the University of Utah Institutional Review Board which requires all research records to be confidential and securely housedResponsibilities
Essential Functions:
1Manages and oversees research operations in each community senior center.
2Orchestrates planning and scheduling of study activities with center directors and staff.
3Completes and documents malnutrition screening and assessment.
4Completes and documents nutrition diagnosis.
5Identifies and implements appropriate nutrition therapy that takes into account the participant's needs, expectations, and culture.
6Monitors and evaluates study participants' nutrition outcomes related to nutrition diagnosis, goals, and interventions.
7Conducts cooking classes for older adults.
8Uses resources effectively and efficiently in practice.
9Participates in continuous monthly research training.
10Collaborates with other research dietitians and staff as neededThis job description is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to the jobDemonstrated service excellence for patient and family-centered care by showing respect, honesty, fairness, and a positive attitude toward all customersDemonstrated accountability with the rules for use and disclosure of patient/client protected health information required by the Health Insurance Portability and Accountability Act (HIPAA)Advanced knowledge of human physiology, biochemistry, and metabolism as it relates to clinical nutrition status, food chemistry, nutrient composition, and dietary analysisKnowledge of federal requirements set forth under the Centers for Medicare& Medicaid Services (CMS) Conditions of Participation (CoP) and/or Conditions of Coverage (CoC) in order to receive Medicare/Medicaid paymentMinimum Qualifications - Registered Dietitian with the Academy of Nutrition and Dietetics- Current License to practice as a Certified Dietitian in the State of UtahPreferred - Two years of clinical/practical experience or equivalency (one year of education can be substituted for two years of related work experience)- Nutrition Focused Physical Exam (NFPE) TrainingThis position is patient-sensitive and must fulfill all associated requirementsWe protect our patients, coworkers and community by requiring all patient-sensitive employees to be immunized according to CDC standards and hospital policyLimited exemptions may be made for documented medical contraindications or religious beliefs that object to vaccinationsApplicants must demonstrate the potential ability to perform the essential functions of the job as outlined in the position descriptionPreferences Special Instructions Requisition Number:
PRN37872B Full Time or Part Time? Full Time Work Schedule
Summary:
M-F, varied Department:
00958 - DFPM-Administration Location:
Campus Pay Rate Range:
65,000 - 70,000 Close Date:
Open Until Filled:
Yes To apply, visit jeid-1c396cbd2beaf143ba731561c12d582d Recommended Skills Critical Thinking Good Clinical Practice Computerized Physician Order Entry Quality Assurance Health Care Clinical Works Apply to this job.
Think you're the perfect candidate? Apply on company site Estimated Salary: $20 to $28 per hour based on qualifications.
|
|
 | |
