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Baker Job Title: Pastry Cook Job Description: Position Summary: The Line Cook is responsible for a particular station or group of menu items. Responsible for proper preparation, set up, and execution of high volume, high quality menu items. The culinary work in this position must all follow commitments to sustainability and proper health and safety guidelines. Duties include but are not limited to: Prepares baked goods such as breads, rolls, muffins, biscuits, and cakes according to the recipes and. After registering you may be able to apply for this job directly (if still active) on ((None))'s site. Future job matches may be sent from Geebo approved job partners.
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